– 1 pound ground beef (or other ground meat) – 1 cup shredded cheese (or more as desired), I use colby jack – 1 cup tomato sauce (8 ounce can) - 2 cups if using pasta – 1/2 cup salsa- 1 cup if using pasta – 1 teaspoon chili powder – 1 teaspoon ground cumin – 1/2 teaspoon granulated sweetener, optional – High mineral salt, to taste – 1 box Dreamfields Elbow Macaroni, cooked al dente – OR 2, 12-ounce packages frozen riced cauliflower
OPTIONAL TACO TOPPINGS – Shredded lettuce or cabbage – Chopped onions – Chopped bell peppers – Black olives – Diced tomatoes – Sliced jalapenos – Taco or hot sauce – More shredded cheese – Sour cream or Greek yogurt – Chopped cilantro