Like this post and don’t want to miss more like it? Be sure to sign up for my newsletter at the end! Rich, creamy, dairy-free pumpkin pie ice cream with bits of pie crust chunks? Yes please! My latest low carb dessert creation tastes like pumpkin pie without sugar, carbs, dairy, or eggs! Perfect for Trim Healthy Mamas who love ice cream no matter what the temperature is outside. Even… Continue Reading
Say hello to your new favorite fall (and holiday) dessert, Trim Healthy Mamas! My No Bake Pumpkin Pie with Gingersnap Crust pairs light, airy, creamy, fall-spiced pumpkin filling with the warming spice of a buttery gingersnap-flavored crust. All without sugar or gluten (or baking)! Perfect for taking to family dinners, holiday parties, and potlucks to avoid the temptation of sugar-laden, off-plan desserts. I am so excited to share this recipe… Continue Reading
Since successfully making British-style clotted cream, I am now wanting all the scones. My Chocolate Chip Scones also have a simple, sweet glaze that dries to a nice, subtle crunch. Perfect on their own or topped with decadently rich clotted cream. Low carb, sugar, and gluten free it’s perfect for an afternoon tea or coffee break or dessert for the Trim Healthy Mama. When those sugar free Bake Believe chocolate… Continue Reading
Nothing says fall like sweet, spiced pumpkin treats. My low-carb Pumpkin Scones are topped with a sugar-free pecan brown butter glaze. They’re delicious on their own or topped with my heavenly homemade British-style clotted cream. A perfect THM S treat with your favorite mug of warm comfort on a cool, fall day.
If you’re missing the “tangy zip of Miracle Whip” I’ve got something great for you! A super easy, no-cook copycat Miracle Whip recipe that’s THM-friendly, sugar free, and low carb.
Cool, crunchy cucumbers, juicy tomatoes, a hint of onion, all bathed in a slightly sweet, creamy, sugar-free dressing. I’ve THM’d my family’s favorite creamy cucumber tomato salad. It’s a perfect side dish for grilled meats and a potluck salad everyone will enjoy. Make it with garden-fresh cucumbers and tomatoes and you’ll be in heaven!